School of Communication and Culture
Food(ing) - Rethinking Food and its Eaters

Food(ing) - Rethinking Food and its Eaters

Food(ing) - Rethinking Food and its Eaters

 

A half day symposium on (and with) food, food studies, STS and Anthropology with Heather Paxson prof. and interim head of Anthropology, IT

 

Time and place: Wednesday January 23.th from 12.00-5.30 (including lunch and cheese reception) at ADA 333 Building 5342, room 333, Aarhus University

 

FOCUS and STS center Aarhus are honored to announce a symposium on (and with) food, food studies, STS and Anthropology with Heather Paxson prof. and interim head of Anthropology, MIT. Paxson’s keynote is entitled ‘Rethinking Food and its Eaters’. Her talk is followed by two small responses from Susanne Højlund Pedersen (Anthropology, AU) and Kasper Ostrowski (Information Studies, AU) and a general discussion chaired by the head of the STS center, Peter Danholdt. The symposium includes lunch and a cheese reception.

Programme:

 

12.00-01.00  Lunch

 

01.00-02.15  Keynote Heather Paxson

 

02.15- 2.45  Coffee break

 

02.45-04.30  2 short responses from Susanne Højlund Pedersen (Anthropology, AU) and Kasper Ostrowski (Information Studies, AU) and a  general discussion charied by the head of the STS center, Peter Danholt (AU).

 

04.30-05.30 Cheese reception

 

FREE OF CHARGE, BUT SIGN UP IS MANDATORY.